Cultivate it:

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Asheville Rum Russian

1.5 oz Hazel 63 Rum

0.5 oz Asheville Coffee Liqueur

2 oz Half & Half

6 drops Crude "Big Bear" Coffee & Cocoa Bitters

Add all ingredients to a mixing glass and fill halfway with ice. Stir for 15 seconds, then strain into rocks glass.

Enjoy!

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