Cultivate it:
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Asheville Rum Russian
1.5 oz Hazel 63 Rum
0.5 oz Asheville Coffee Liqueur
2 oz Half & Half
6 drops Crude "Big Bear" Coffee & Cocoa Bitters
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Add all ingredients to a mixing glass and fill halfway with ice. Stir for 15 seconds, then strain into rocks glass.
Enjoy!

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